Dark Bean Rice Recipe

Rice with dark beans is a fantastic blend, not just for its healthy benefits ​​but likewise for its character. Present as a backup to meat dishes, for example, picanha, this is a dish that each Brazilian should realize how to cook. For that, continue to peruse this Specialfood bit by bit! 

Elements for making dark bean rice: 

2 cups of rice 

2 cups of cooked dark beans 

5 cups of water (1200 milliliters) 

4 cloves of garlic 

2 cove leaves 

2 tablespoons of oil 

1 spot of salt 

Step by step instructions to make dark bean rice: 

Start the planning of your rice with dark beans by putting the oil, the minced garlic cloves and straight leaves in a container and let it cook. 

Add rice and cooked dark beans and their syrup, if utilizing tinned beans. Add water, season with salt and cook over low warmth. 

After around 20 minutes, uncap and mix with a fork. On the off chance that you notice that the rice is still marginally crude, add a little water and let it cook for some time longer. Really take a look at the character with salt. 

At the point when the rice is hot, turn off the warmth and serve it hot. Presently you know the formula for rice and dark beans! 

On the off chance that you preferred the Black Bean Rice formula, we recommend you enter our Vegetable Rice Recipes class. You can likewise visit a rundown of the best Brazilian plans. 

Remarks: 

This formula is intended for dark beans that have as of now been cooked. Dried dark beans ought to be drenched for the time being. 

Assuming you need to likewise add bacon or wiener while the rice cooks. You may be interested to read about the mush recipe / guava ice cream recipe/ chayote benefits blogpost/ kiwi jam recipe/ golden honey recipe.