Dark Bean Rice Recipe
Rice with dark beans is a fantastic blend, not just for its healthy benefits but likewise for its character. Present as a backup to meat dishes, for example, picanha, this is a dish that each Brazilian should realize how to cook. For that, continue to peruse this Specialfood bit by bit! Elements for making dark bean rice: 2 cups of rice 2 cups of cooked dark beans 5 cups of water (1200 milliliters) 4 cloves of garlic 2 cove leaves 2 tablespoons of oil 1 spot of salt Step by step instructions to make dark bean rice: Start the planning of your rice with dark beans by putting the oil, the minced garlic cloves and straight leaves in a container and let it cook. Add rice and cooked dark beans and their syrup, if utilizing tinned beans. Add water, season with salt and cook over low warmth. After around 20 minutes, uncap and mix with a fork. On the off chance that you notice that the rice is still marginally crude, add a little water and let it cook for some time longer. Really
